Christine Moore, chef and founder of Little Flower—LA's favorite café, bakery, and candy kitchen—first shared her artfully simple recipes in her acclaimed cookbook Little Flower. Now in Little Flower Baking, Christine shares her very best baking recipes, all adapted and carefully tested for the home cook. Rich with Christine's warmth and wisdom, Little Flower Baking teaches home cooks how to make her rustically beautiful and delicious cookies, cakes, pastries, savory baked goods, breads, rolls, bars, puddings, and so much more.
An inspiration for every home baker, Little Flower Baking is beautifully packaged, and each recipe features its own mouthwatering photo.
"When you eat Christine Moore's food, you feel happy and well served by life." —Jonathan Gold, Pulitzer Prize–winning food writer, Los Angeles Times
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Creators
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Publisher
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Release date
March 23, 2016 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781938849756
- File size: 35499 KB
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EPUB ebook
- ISBN: 9781938849756
- File size: 35499 KB
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Languages
- English
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Reviews
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